The Kitchen
    Snacks · Recipe by nutritionist @erth.and.me

    Sweet and salty trail mix

    Maple-roasted nuts for the gym bag or the desk drawer

    15 minutes, plus cooling Serves Makes about 4 cups

    Cashews, almonds, walnuts and seeds coated in maple, olive oil and FOCUS powder, roasted for ten minutes and salted generously.

    Ingredients

    • 1 cup cashews
    • 1 cup almonds
    • 1 cup walnuts
    • 1/2 cup pumpkin or sunflower seeds, or both
    • 1/2 cup dried cranberries or sultanas, optional
    • 1/4 cup maple syrup or honey
    • 1 tbsp olive oil
    • 2 tbsp FOCUS Lion's Mane powder
    • Salt, to taste

    Method

    1. 1

      Heat the oven to 170C.

    2. 2

      Combine the nuts and seeds in a large bowl.

    3. 3

      Mix the maple syrup, olive oil and FOCUS powder, pour over and stir to coat. Salt generously.

    4. 4

      Spread on a lined tray and bake for 8 to 10 minutes until golden.

    5. 5

      Cool completely, stir in the dried fruit if using, and store airtight.

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